Margot Robbie and Phoebe Tonkin spent a luxurious afternoon at the renowned Club 55 beach bar in Saint-Tropez on Wednesday. The 35-year-old Barbie star and her 36-year-old Vampire Diaries friend arrived in high spirits, shuttled from their yacht via speedboat and strolling along the shore.
Relaxed Beachside Outfits
Margot opted for a laid-back look with blue denim jeans paired with an oversized brown sweater. She stayed incognito under a blue denim bucket hat, carrying a black handbag, a stylish brown suede jacket, and a large white tote bag for lunch.
Phoebe layered a long black coat over chic white trousers, pushing her dark hair back with sunglasses perched atop her head. The duo chatted animatedly as they made their way up the beach to the celebrity-favored venue.
Recent Celebrations and Ventures
This outing follows the box-office triumph of Wuthering Heights, the latest film from Margot’s production company LuckyChap, co-run with husband Tom Ackerley. The couple recently indulged in a high-end treat, purchasing a case of Scarecrow wine—retailing at about $1,500 per bottle—spotted leaving a Los Angeles liquor store last week.
Margot dressed casually in a black sweatshirt, matching leggings, sneakers, Chanel handbag, and sunglasses, her bob haircut styled half-up while holding a water bottle. Tom wore a grey T-shirt, dark trousers, and a black cross-body bag.
Gin Brand Faces Allergen Challenges
Margot’s Papa Salt Coastal Gin, infused with oyster shells to capture the essence of Australia’s sandy dunes where she grew up, has met resistance from top London bars and restaurants. Priced around $80 for 700ml, the bottle carries a ‘warning: contains molluscs’ label due to potential shellfish proteins lingering post-distillation.
Such allergens can trigger severe reactions like anaphylaxis. A bar owner explained, ‘In order to stock her gin, we would have to train all our staff to ask guests if they have a shellfish allergy when they ordered a G&T. It is simply not worth the time or the risk.’
A restaurant manager added, ‘We are dealing with enough at the moment, it is a tough time for restaurants, we don’t want to have to ask people if they are allergic to molluscs when they order a gin.’
Margot’s team confirms an oyster-free reformulation, with the updated version set for release by late 2026. The couple welcomed their first child, a baby boy, in November 2024.
